| Bibliography |  Suggestions |
| 1 | Allred, LB., Cooks and Kitchens: Centralilzed Food Production in Late Third Millennium Mesopotamia, Ph.D. Diss, Johns Hopkins University 2006 |
| 2 | Allred, LB., “Labor Assignments from the City of Girsu”, P. Michalowski (ed.), On the Third Dynasty of Ur. Studies in Honor of Marcel Sigrist, Journal of Cuneiform Studies - Supplemental Series 1, Boston 2008, pp. 11-19 |
| 3 | Goetze, A. (edited by B.R. Foster), Cuneiform Texts from Various Collections, Yale Oriental Series 15, New Haven - London 2009 |
| 4 | Allred, L., "Girsu Labor Assignments Revisited", Cuneiform Digital Library Notes 2014: 12, 4 pp. 1 Neo-Sumerian text(s) edited: 1 in Transliteration; 1 in Translation. |
| 5 | Such-Gutiérrez, M., "The Sumerian term in-bu14-bu14/in-buX-buX", Aula Orientalis 42 (2024) 77-98 |
| http://oracc.museum.upenn.edu/epsd2/P381724 |
| http://cdli.mpiwg-berlin.mpg.de/P381724 |